Ariselu

Ariselu is a traditional sweet of Telangana and Andhra, mainly savoured during every festival but mostly during Sankranthi and Diwali.Baanali’s Ariselu is unique in taste and has a soft texture. With every bite it melts away with the stuffing of jaggery and wet rice flour mixture.It is prepared with a combination of Rice flour, Jaggery and Ghee.